This course is an introductory course to the science of nutrition as it applies to everyday life and health. Focus will include the six major nutrients: carbohydrates, lipids (fats), protein, vitamins ...
The major nutrients are proteins, carbohydrates and fats, as well as vitamins and minerals. The table below outlines the main nutrients found in each food group.
Nutrition majors draw on fields ranging from social sciences to biology and chemistry as they learn how dietary patterns affect human health. They can use this information to help others make ...