The family of 11 stopped at a roadside eatery for lunch. However, the food served was overly salty, prompting the staff to ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

This Cauliflower Fried Rice is a flavorful and satisfying dish ... Transfer the eggs to a plate and set them aside. In the same wok or skillet, add the remaining butter, cauliflower, peas and ...

Egg-fried rice is a classic Chinese dish ... Transfer the scrambled eggs to a warm plate and set aside. Wipe away the excess oil from the wok. Reheat the wok and add the remaining groundnut ...

If you order Yangzhou fried rice in restaurants ... then drain, place on a plate and drizzle with oyster sauce and sesame oil. Whichever method you use, the stalks will take longer to cook ...

If you are looking for a unique dimsum recipe, then this fried rice dimsum is a must-try! It is stuffed with a flavourful fried rice filling and steamed to perfection. Pair it with chilli paste sauce ...

Fried rice is a fast, easy way to use up leftovers ... Place the egg crepe on a plate then make two more the same way, stacking them as they’re ready. Loosely roll the stacked egg crepes ...

The Standard Gravy Bee Hoon/Hor Fun/Mui Rice and Fried Rice were the cheapest options at just S$5.50 per plate. That being said, I did bring my mom along and she deserved something less basic. It didn ...

It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day ... You can set them all up clockwise on a large plate in this order – eggs ...