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News-Medical.Net on MSNScientists link emulsifiers in processed foods to allergy and immune disordersReview identifies common food additives in ultra-processed foods—particularly emulsifiers like carrageenan and polysorbate 80 ...
The primary tick species to be wary of in New England is the black-legged tick, also called the deer tick or the bear tick.
New research from the CDC is exposing surprising new culprits behind a growing meat allergy. The tick menace is even worse ...
The federal government has canceled funding of studies exploring vaccines and treatments for Covid-19 and other drugs that could be used to combat future pandemics.
Airway inflammation plays a key role in allergic respiratory disease but is heterogeneous in nature. Most patients have type ...
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American Heart Association on MSNWhy sniffles and sneezes should make you think about heart health this allergy seasonMost people probably would not connect seasonal allergies with their hearts. Itchy, watery eyes and stuffy noses, sure – but not cardiovascular issues. Researchers are finding signs of just such a ...
The U.S. Centers for Disease Control and Prevention (CDC) has issued a warning that a rare red meat allergy is now being ...
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Verywell Health on MSN6 Outdoor Irritants That Can Trigger an Allergic Asthma ReactionCertain plants and pollutants are common allergic asthma triggers. Learn which outdoor allergens trigger asthma symptoms and ...
Discover why spring allergies are worsening and learn effective relief strategies for a more comfortable season.
It's spring and if you feel like your seasonal allergies are worse every year, it’s not just in your head (or your sinuses).
New cases suggests that other types of ticks, like the black-legged tick and the western black-legged tick, may also cause the condition.
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