With a nutty crust, a creamy filling made with ricotta cheese, and a splash of almond extract, this pie is sure to please. So ...

My favorite pie crust to use with this pie is Toasted Almond Pie Crust. I love the extra crispy texture of toasted almond pie crust with any kind of cream pie and the almond flavor goes ...

almond extract, and salt. Sprinkle cornmeal in an even layer over bottom of frozen pie shell; pour cherry mixture evenly into prepared pie shell. Bake in preheated oven until crust is light golden ...

Transfer to prepared pan and press firmly into bottom to form an even crust. Add cream cheese, granulated sugar, sour cream and vanilla to food processor; puree until smooth. Add eggs 1 at a time ...