If your tastes run more sour than sweet, you can leave out the simple syrup since amaretto is pretty sweet all by itself. If ...

Put 2 coupe or martini glasses into the freezer to chill. Pour the amaretto, lemon juice, sugar syrup and egg white into a cocktail shaker. Add a handful of ice and shake well until the shaker ...

Prepare Amaretto Crème: In a high-speed blender ... yeast, cinnamon, maple syrup, nut- meg, vanilla, and salt to make the batter, or blend ingredients in blender until smooth.