Once the oil has taken on a golden-brown hue and the amla pieces are well-cooked, turn off the heat and allow the mixture to cool completely. Use a strainer or cheesecloth to filter out the amla ...

“If you are using oil, heat it until slightly until it turns brown and then stir in the amla powder, bringing it to a boil before cooling,” she says. “If you are using milk or ...

These are some of the questions you need to answer before incorporating any oil into your hair care routine. Among the numerous options available, Dabur Amla Hair Oil and Indulekha Svetakutaja Oil ...