Bunge’s new line up of Non-GMO Project Verified milled ancient grains — including millet, sorghum, and quinoa — adds to its range of Non-GMO Project Verified milled corn and rice ingredients.

A nutrition boost for your daily menus can go a long way for families focused on making healthy eating decisions. If you're looking for an easy way to add nutrients to your meals, the ancient grain ...

China appears to have given the green light to GMO rice. In 2023, researchers reported the second harvest of an experimental, high-stature GMO rice. The crop's increased height may allow plants to ...

Students at the Yuelu Academy of Hunan University in China embarked on a project to recreate a rice dish from an ancient recipe, yielding an unusual and surprisingly healthy food result.

American-grown heritage grain sorghum offers twice the amount of protein content as quinoa and four times that of rice while being drought-tolerant and gluten-free.

Cooking rice seems simple. After all, it's just two ingredients and a pot, right? But anyone who has ever come across sticky, mushy or soggy rice knows that the preparation requires more than luck ...

Is Rice a GMO Crop? Many people are increasingly concerned about genetically modified organisms (GMOs) in their food, and rice is a staple in ...

But the older process is "natural", Prof Schroeder said. For example, in 2006, scientists discovered an ancient variety of rice that produces meagre yields but resists flooding. Rice plants in ...

Shifts in consumer consciousness over the past decade have fueled a surge in demand for plant-derived proteins, with rice protein gaining momentum as a hypoallergenic, non-GMO alternative.

The Non-GMO Project recently reassured its Twitter followers that seedless watermelon is not genetically modified. The only problem is that this delicious summer treat is a "GMO"—and it undermines the ...