This slow-cooked lamb shanks recipe is served with baharat-spiced rice and served with a chickpea and raisin topping. To make the spice blend, preheat the oven to 200C/180C Fan/Gas 6 and line a ...

Serve these baked lamb shanks with creamy mashed potatoes, buttery rice, or a side of crusty bread to soak up the rich sauce.

I love to serve lamb shanks with a rice pilaf and a Greek Salad with tomatoes, cucumber, purple onion and a fresh dressing with lemon, garlic, oregano and red wine vinegar. I think you’ll be ...

The Ouzi is a classic, communal Arabic dish that is shared by ... On a serving platter, layer the hot rice and put the cooked lamb shank in the center. Serve with yoghurt cucumber sauce or any ...

These delicious slow-cooker lamb shanks make for a comforting winter ... or fragrant steamed rice. Garnish with fresh pomegranate seeds and herbs for an extra touch of brightness and flavour.

Arabic for "treasure," this Galleria area joint puts out homespun Egyptian and Mediterranean fare—kofta and falafel wraps, 12-hour slow cooked lamb shank and rice and koshary, the national dish ...

you can skip the cooking of the lamb shank and just add the sliced lamb leftovers to your massaman curry at the end before serving. Consider this the perfect antidote to too much mint sauce.

The Arabic restaurant's top-seller is the family-style platter, featuring Syrian rice, broasted potatoes ... both on special for $18, and lamb shank ($27). Just walking into The Desert Inn ...