Unfortunately, pimento cheese is a perishable product ... In a medium pot, bring 4 cups of water to a boil, then add the asparagus and quickly blanch for 30 seconds. Immediately remove the ...

Spread the pimento cheese on the bottom of the pie ... In a medium pot, bring 4 cups of water to a boil, then add the asparagus and quickly blanch for 30 seconds. Immediately remove the asparagus ...