The most iconic accessory is the whisk. Traditional Japanese whisks, called chasen, are made from bamboo. They help the matcha powder — made from finely ground tea leaves — dissolve.

Despite some commentary that matcha tastes too much like grass to be delightful, matcha tea has been on the rise in popularity in the United States for quite some time. The tea certainly has a ...

Fill a tall glass with ice cubes to chill the drink. Pour 1 cup of cold milk into the glass over the ice. You can use dairy ...

As tempting as your local coffee shop may be, with the right tools, you can save money and time by making matcha at home. Experts I spoke to agree that drinking it comes with plenty of health ...