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Is anything nicer than barbecued chicken? Not when it's as easy as this – simply marinade the chicken overnight in a sticky, soy and orange glaze and throw it on the BBQ. Slash the chicken ...
In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper. 2. Brush the chicken pieces with the oil and lemon juice ...
This dish would also work really well on the barbecue. Brush the chicken with the sauce as it cooks, making sure you turn the meat frequently to prevent it from burning.
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