Sink your teeth into the ultimate healthy steak sandwich, packed with tender beef, fresh veggies, and bold flavors all cooked ...

That's the joy of our BBQ steak sandwiches recipe. ... 1 lb. boneless beef sirloin steak, thinly sliced. ¼ tsp. salt. ¼ tsp. pepper. ¾ cup barbecue sauce. 8 large slices country-style white bread, ...

I first had this unforgettable Italian steak sandwich at my then-boyfriend, ... Living in Chicago for the better part of 36 ...

1 beef top sirloin steak boneless, ¾ inch thick (about 1 lb.) 1 medium onion, thinly sliced (about 2 C.) 1 medium green bell pepper, thinly sliced (about 2 C.) 4 whole-grain or whole wheat hoagie ...

1 teaspoon prepared horseradish. Kosher salt and pepper to taste. Directions. Place bread on a baking sheet and toast under the broiler until lightly golden brown.

Meanwhile, light a grill. Brush the steaks and pita bread with oil. Grill the pita for 30 seconds per side, just until heated and lightly toasted.

If a sandwich feels like a little too much, go ahead and ditch the ciabatta, bump up the arugula and turn it into a salad. Grilled Tri-Tip Steak Sandwiches with Mushrooms, Onions and Peppers ...

Pat Lafrieda shares the recipe for his cheesy filet mignon steak sandwich that he's serving at the U.S. Open. IE 11 is not supported. For an optimal experience visit our site on another browser.