If you're thinking how to transform your leftover chicken curry into an all new dish, we've got you covered. Here we bring you biryani recipe which can be prepared by using leftover chicken curry. A ...

Then add ginger garlic paste and cook for a while, then add mixed veggies, red chili powder, biryani masala or curry powder, ...

The tip to a successful biryani is to soak the rice for a couple of hours and partly cook it, so that the steam from the curry just finishes cooking the rice with no extra water.

Making use of canned beans takes 30 minutes to make chickpea masala biryani. Cook the curry masala per the instructions, then ...

Paradise, Pista House, Sarviand Hyderabad House are some of the most frequented Biryani places. 4 Seasons serves fragrant ...

This biryani is as delicious, creamy, and rich as it gets. Give it an interesting twist with the coriander curry alongside. Wash the rice under running cold water till the water runs clear. Soak into ...

Strain the rice and add into the curry, do not stir too much to prevent ... Adding the rest of the stock if the biryani dries out too much when cooking. 10. Bring to boil on high heat.

Layer the dish with rice, curry, then green chillies, then repeat and end with an extra layer of rice on top. Place a damp tea towel over the biryani and put the lid on. Cook over a medium heat ...