The Best Blueberry Waffles ... homemade buttermilk waffle recipe is sure to become your new favorite. Pre heat waffle iron ...

cinnamon-spiced waffles from Emilie Eats taste like a (strangely delicious) combo of pumpkin and blueberry pies. And because they're made with oats instead of white flour and maple syrup instead ...

Drizzle with 1 tablespoon of PB syrup if desired. Repeat for the other 3 waffles. Enjoy! – To make oat flour, add whole rolled oats to a food processor, and process until a flour forms (it will ...

Stir in the flour mixture. Gently fold in the egg whites. Pour batter into preheated waffle iron and cook until waffles are crisp and golden. I like keeping the oven hot at 350 and giving the ...

It’s a delicious combination, but one that makes blueberry muffins more an indulgence than a healthy choice. It was easy to swap some of the white flour with whole wheat, but I also added oat ...

Combine the flour, eggs, brown sugar ... Once risen, gently mix to allow the air to be released from within the dough. Add Waffle Pantry Belgian pearl sugar to the dough. Divide the dough into ...

And with Yewande Komolafe’s buckwheat blueberry waffles, you’ve got a new take on a classic. She notes, “the combination of toasty buckwheat flour, fresh lemon zest, a tickle of nutmeg and ...

1 Put the oats in a food processor and whizz until they’re fine ... Leave to stand for about 10 minutes. 4 Spray well a non-stick waffle pan with cooking oil and heat. 5 Add about 60ml (¼c) batter to ...