I like to up the ratio of beans, and when it comes to garlic and rosemary, more is always better! Bring a large pot of salted water to a boil. Add the kale. Simmer 7-10 minutes, then remove the ...

The creator behind @grossypelosi shares a chorizo, cannellini bean and kale skillet from his book, 'Let's Eat' Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

A nutritious, comforting meal. Get the Recipe: One-Pot Creamy White Beans And Kale Soup Boston Baked Beans (Slow Cooker) ...

Simmer for 5 minutes, then add drained low sodium black beans. Simmer 5 minutes more. Step 5: Remove tough ribs and stems from kale leaves. Slice into thin strips and add to a bowl. Drizzle with 2 ...

Get the Recipe: Tuscan White Bean Skillet with Kale Instant Pot Navy Bean Soup is ... It’s a time-saving method for meal prep ...

This vegan pasta bake is delicious and nutritious thanks to a mushroom, butter bean and kale filling, all packed into cannelloni tubes and baked in rich tomato passata. Each serving provides 527 ...

If you don’t care for kale, you can swap in other hearty greens like mustard greens or collards. For softer greens like spinach or arugula, stew the tomatoes and beans for 15 minutes instead of ...