Ingredients. This bread pudding with apples is a low-stress and fairly inexpensive dish. Yet it's a crowd-pleaser made from just seven ingredients, most of which are kitchen staples.

1 pound brioche, cut into 1-inch pieces (12 cups) 5 tablespoons unsalted butter. 2 large Granny Smith apples, peeled, cored, and cut into 1/2-inch pieces ...

Add the bread pudding and drizzle the remaining 2 tablespoons of melted butter on top. Bake for about 50 minutes, until the custard is set and the top is golden.

2 Golden Delicious apples, peeled and diced in ½-inch pieces (about 2 ½ cups) ½ cup walnuts, chopped . 1. Preheat the oven to 375 degrees.

Spread 1/2 of the bread cubes into the prepared pie dish, sprinkle with 1/2 of the cinnamon-sugar mixture, and 1/2 of the shredded apples. Repeat layers once more with remaining bread cubes ...

Caramel Apple Bread Pudding. 10/17/2022 | 24m 3s Video has Closed Captions | CC. Stephanie elevates an old well known recipe to make Caramel Apple Bread Pudding! Aired 10/17/2022 | Rating TV-PG ...

As a daughter of Michigan, this time of year makes me think of apples. Michigan doesn’t grow as many apples as some other states (I’m looking at you, Washington), but it grows more varieties ...

Preparation 1. Preheat the oven to 375 F and butter a 9-by-13-inch baking dish. 2. In a small saucepan set over low heat, warm the butter, milk, cream, sweetened condensed milk, and brown sugar ...

My English husband’s two favorite desserts are quintessentially British: apple crumble (with custard, if he can get it — that is, if I’m willing to make it) and bread pudding.

This whiskey-spiked, Irish-inspired bread pudding recipe comes to us from Andrew Zimmern, who serves the luscious dessert with a flavorful sauce made with fragrant vanilla and a punch of Jameson.