Roasted garlic butter instantly upgrades any meal with its rich, creamy texture and just the right hint of garlic. Spread it ...

I cook with a lot of garlic. Like, a lot, a lot. If the recipe calls for two cloves, I’m using six. If it says “a pinch of garlic powder,” I’m emptying half the jar. Garlic is my best friend in the ...

You don’t have to eat a ton of garlic to gain these benefits; adding just a clove or two to your meals ... caramelized paste that you can smear onto bread, mix into mashed potatoes or swirl ...