Why this toast hits the spot every time Few things are as universally satisfying as a freshly toasted sandwich, and this ham ...

The panini is a classic Italian sandwich that’s typically pressed and grilled. It’s believed to have originated in Italian bars or cafes in the mid-20th century. The word “panini” actually ...

Try recipes like cheesy tuna melts, hearty patty melts, panini, grilled cheese, and more. ... Try a breakfast patty melt or an indulgent Monte Cristo. ... Leftover Ham, Swiss, and Pear Panini.

A toasted buttery panini with basil pesto melted mozzarella cheese and juicy ... Brie, and Turkey Panini. Ham, Brie, Apple and Spinach Panini with Honey Mustard. A Dish of Daily Life. Advertisement.

Ham and Cheese, Please! 15 Ham Sandwiches to Make for Any Meal of the Day. Savor a classic Cubano, Monte Cristo, Croque Monsieur, and more.

This grilled cheese was less melty and gooey, more crispy and crunchy—exactly how I like it. Since then, I’ve waffled caprese sandwiches, nut butter and jellies, and ham and cheese paninis ...

Pan-fry the ham. Heat a large sauté pan or griddle over medium-high heat. Add the Taylor Ham slices in one layer and brown them on both sides, for about 2 minutes on each side.