Brown rice flour is a type of flour that is made by grinding whole grain brown rice into a fine powder. It is a gluten-free ...

Do not confuse wholemeal flour with wheatmeal flour or brown flour, both of which contain some bran and germ, but are generally paler.

Preheat your oven to 180ºC/gas mark 4. Put 12 bun cases into a bun tin. Put the brown flour into a bowl and then put the self-raising flour, the cinnamon and the baking powder into a sieve.

Do not confuse wholemeal flour with wheatmeal flour or brown flour, both of which contain some bran and germ, but are generally paler.