Drop 1 tablespoon of butter, ½ tablespoon brown sugar, a pinch of salt, and black pepper into each cavity. Bake again. Return to the oven and roast 15 more minutes , cut side up, to let the ...

Add salmon, skin side up; cook, undisturbed, until edges begin to turn golden brown, about 2 minutes. Carefully flip fillets, and transfer skillet to oven. Roast at 400°F to desired level of ...

1. Combine the 2 cups brown sugar, the 2 cups salt, peppercorns, bay leaves, orange zest and juice, beer and 3 quarts water in a large stockpot. Bring to a boil over high heat, then reduce the ...

Cornmeal is simmered in milk with egg yolks, sugar, and melted butter. Fold in the beaten egg white to give it that light and airy texture, and bake to a perfect crunchy crust.

Combine the raspberries, sugar and salt in a medium saucepan and use a wooden spoon to crush the berries so they release their juices and start to moisten the sugar. Let stand for 10 minutes. 2 ...

In a medium saucepan, combine the sliced apples with 2 tablespoons of water. Cover and cook over moderate heat, stirring occasionally, until tender, about 10 minutes.

4 whole chicken legs, drumsticks and thighs attached (about 3 ½ lbs.) Kosher salt Freshly ground black pepper 1 tbsp. unsalted butter 1 tbsp. extra-virgin olive oil 2 tbsp. minced shallot 3 ...

They then poured in 43g worth of brown sugar, followed by "a full spoon of honey", and 250 ml of water, mixing this thoroughly to create a sugary sweet concoction guaranteed to tempt passing flies.

Stir well, remove from the heat and add the powdered sugar and vanilla. Beat well with a mixer, whisk or spoon until the glaze thickens and loses a little of its shine, 1 or 2 minutes. 3 ...

Preparation. Step 1. Heat oil in a large wide heavy pot over medium-high heat. Season chicken with salt and, working in 2 batches, cook until golden brown and crisp, 6–8 minutes per side ...