Arrange the brownie sticks on a cookie sheet, with the sliced side up. Bake for 15 minutes. Turn the sticks over and bake the other side for another 10 to 15 minutes, or until the biscotti feels ...

My Italian husband was the perfect taste tester, and a recipe on the Taste of Home website featured an interesting ingredient as a shortcut — chocolate brownie mix. Biscotti is named for its ...

which are essentially twice-baked brownie biscotti. The Butts pack just as much chocolate power into smaller, crunchier morsels and are available in all the flavors. Nowhere does Mary Louise ...

Combine brownie mix, flour, melted butter ... Return slices to sheet, cut sides down. Return sheet to oven. Bake biscotti 10 minutes. Turn oven off and let biscotti remain in oven until crisp, 30 to ...

Here, celebrity chef Giada De Laurentiis shares recipes for angel food cake with lemon honey yogurt sauce, citrus crostata and brownie pie in biscotti crumb crust. With spring in the air ...

Just when I was wondering what else to do with the biscotti I had baked using Maya’s Decadence Fudge Brownie Premium Mix (see tips), I chanced upon an episode of Anna Olson’s show on the Asian ...

reminiscent of a brownie.. You never know what kind of crunch you'll get with a new biscotti recipe, and I find this one is just right - crisp enough to hold its own when dipped in a hot drink but ...

Next to it lies a tray full of green tea brownies, and some pista-cranberry chocolate biscotti. Sleight of Hand, a two-decade-old bakery in Mumbai, is bathed in the heavenly aroma of just-baked ...