Why does soda bubble so much when you pour it on ice cream to make an ... Throughout the ice cream there are very tiny ice crystals. The gas molecules from the soda gather on these tiny crystals and ...

When the bottle is placed in cold water, the bubble will shrink. When the bottle is placed in hot water, the heat energy from the water makes the molecules in the gas inside the bottle move faster and ...

its carbohydrate molecules (polysaccharides) form long chain polymers. If these polymers are added to a soap bubble mix they turn it into what Dr Justin Burton, a physicist at Emory University in ...