Such is the case for Bulgaria's banitsa ... a semi-hard variety reminiscent of feta. In combination with the eggs, the cheese melts in the oven and forms a soft and tasty filling, which lends ...

In Bulgaria, warm banitsa can be found in ... Banitsa begins with a filling of eggs, yogurt, and cheese such as sirene or feta. Then, the phyllo dough is brushed with olive oil or butter, the ...