Season Brisket: Coat the brisket with olive oil and then combine the dry rub ingredients in a bowl. Reserve 1/3 of a cup of ...

Then cover in a thin layer of the BBQ dry rub. Place the smoked sausage ... Budget-Friendly: Burnt End Flavor: Normally, burnt ends are made from beef brisket, which is absolutely delicious ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

Remove the brisket from the package, rinse if you like, and pat dry. Place the brisket in a baking ... Watch carefully because the glaze can burn. Meanwhile, prepare the vegetables and make ...