This easy, no-bake peanut butter fudge is made with just two ingredients - peanut butter chips and canned frosting. It's a ...

Grease a 20cm/8in square baking tin with butter, then line with baking paper ... the overlapping paper and cut into squares. Dust with icing sugar.

Swap the frosting for a 14-ounce can of sweetened condensed milk, but be sure to add 2 more ounces of peanut butter chips for the perfect balance. If you want thicker fudge, double the recipe or ...