This chewy roll might only have ham, slices of nutty gruyere and a generous smear of cultured butter, but those ingredients ...
At Le Coq in La Jolla, California, there’s been an equally enthusiastic reaction for chef Tara Monsod’s bread service. Here ...
Make a garlic butter, blend melted butter with minced garlic, oregano and chili flakes. Roll out the dough, Flatten it into a ...
Long ago, when I had my first taste of monkey bread, I thought the name was a bit strange. It wasn’t until later that I found ...
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