Some say the classic dish of sliced liver, pan-fried and smothered in braised onions, is a powerful source of vitamin A, ...

Classic liver and bacon with a rich onion gravy. Rick pairs it here with refreshing Italian-inspired greens, complementing the deep gamey flavours of this dish. A simple and satisfying midweek treat.

There's a renewed interest lately in foods and dishes that were popular decades ago, but then fell out of favor with younger ...