Blue crabs (Callinectes sapidus) are the species native to Chesapeake Bay and have become the gold standard for American crab cakes. This is not due to tradition but taste. The meat of this species is ...

In Article “Evaluation of the Blue Crab Callinectes sapidus Rathbun, 1896 Bycatch in Artisanal Fisheries in Southern Brazil”, with the number of DOI: http://dx ...

Le Gipreb a mis en place un programme de pêche pour suivre et tenter de réguler les populations de crabes bleus dans l’étang ...

Dans le sud de l'île, le crabe a été touché le réchauffement climatique, seules des carcasses ont été retrouvées. Il est de ...

A blue crab (Callinectes sapidus) fishing in a unique transition between fresh and salt water in the Mexican cenotes. During an exploration dive through the dark flooded caves, I came across this ...

The blue land crab (Cardisoma guanhumi) and the blue crab (Callinectes sapidus) differ significantly in habitat, appearance, and behavior. The blue land crab is primarily terrestrial, living in ...

For example, blue crabs (Callinectes sapidus) often locate prey by following chemical odor plumes, but their chemoreceptive abilities and foraging success decline as flow velocities and turbulence ...

C'est une plaie pour les pêcheurs et les ostréiculteurs ! « Callinectes sapidus », plus communément appelé crabe bleu, a une carapace bleutée cerclée d'épines et des pinces qui lui permettent de tout ...

Originaire des côtes atlantiques du continent américain, le «Callinectes sapidus» est présent en Italie depuis le milieu du XXe siècle. Mais depuis un an, la diminution des mois les plus froids a ...

Dominant species are the most abundant species in a community, exerting a strong influence over the occurrence and distribution of other species. In contrast, keystone species have effects on ...

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