Once the butter is pale and fluffy, mix in the condensed milk and use the frosting straight away, or it might lose its smooth ...

This frosting has a light, airy consistency, and the flavor is fantastic, with subtle notes of caramelized milk. Sweetened condensed milk comes pre-sweetened—it’s right there in the name!—so ...

CARAMEL ICING 1 pound light brown sugar 1 (5-ounce) can evaporated milk ½ cup (1 stick) butter 1/8 teaspoon salt 1 cup chopped pecans 1 teaspoon vanilla extract Combine the sugar, milk and butter ...

Recipe. Quick Pumpkin Bread with Burnt Caramel Icing. Ingredients. For the cake. 1 8-ounce can of pumpkin puree. 1 4-ounce can of sweetened condensed milk ...

Brigadeiro Cake Filling and Frosting. Ingredients: 1 can sweetened condensed milk . 1 tablespoon butter. ¼ cup cocoa powder (I used Hershey’s Special Dark). Add the condensed milk and butter to ...

STOVETOP METHOD: Pour sweetened condensed milk into top of double boiler; place over boiling water. Simmer over low heat for 1 to 1 1/2 hours or until thick and caramel-colored, stirring occasionally.