I didn’t do that here — this cake already has plenty going on — but I love the idea of using the whole ... much a carrot cake — but one with a bit more je ne sais quoi. Serve it cold.

Carrot cake is a classic favorite that’s easy to make and always gets attention. It starts with simple ingredients like ...

Although this cake is supposed to be served at room temperature, I thought it tasted better slightly chilled. This dessert is not as sweet as most carrot cakes -- but that is what I liked about it.

I made that carrot cake throughout my childhood. I baked them, frosted them and served them from a 9-by ... few gratings of lemon or orange zest. Use whole wheat flour in place of white flour ...

If you don't like raisins or nuts, Alison Roman has the carrot ... "This cake is pretty flexible when it comes to any sort of additive flavors, and that's kind of the ethos of the whole book ...

If you're after a simple recipe for carrot ... proof cake tin (avoid ones with detachable bases or sides), lined with baking paper. Pour the batter into the tin and carefully place the whole ...

(NEXSTAR) – Even people who don’t like carrots can find enjoyment in a slice of carrot cake. But if you plop ... but they would sometimes be served in a crust, for a dish more akin to a ...

Instagram user @costcobuys spotted the return of the Carrot Bar Cake at Costco, chilled and ready to be served. (It’s so yummy, your guests will never know it isn’t homemade!) “凌 Carrot ...

This carrot cake contains ... the edges to loosen the cake from the pan. Invert the cake onto a platter, cutting board, marble slab, cake stand or whatever you want to serve it on.