Directions . Heat the skillet over medium heat until it's hot but not smoking. Add the oil and sausage slices, sautéing to brown, about 8 to 10 minutes.

Over the years, our editors have tried out the best cast-iron skillets from brands like Lodge, Field Company and more. Here are the ones that impressed us the most.

A good cast-iron skillet can handle almost any favorite recipe. By Danny Perez, Bradley Ford and Paige Szmodis Updated: May 08, 2023 3:28 PM EDT. Save Article.

How to Clean a Cast-Iron Skillet. Some cast-iron skillets have been around for centuries, so before you start panicking about your skillet, just know that you don’t need to baby your cast iron. A ...

Cast iron is a heavy material, and the skillets we tested were all quite weighty. But the lightest 10-inch pan we tested was the Stargazer 10.5-Inch Cast Iron Skillet at 5.2 pounds (notably, the ...

In our tested review of the best cast-iron skillets, we named the Lodge 10.25-Inch Cast-Iron Skillet the best value pick. Ahead, learn more about this affordable all-purpose pan and why we love it ...

When Yeti finally released a cast iron skillet last year, they sold out in hours. Now, the brand is finally releasing more — this time in three sizes — and you should act fast, because they ...

For instance, a 10-inch Lodge cast iron skillet will cost under $27 at Amazon, while a 10-inch Staub skillet costs $139 at Amazon. The wide range of prices is similar for Dutch ovens too.

Traditional cast iron is just that: cast iron from its core to the surface. It’s what you traditionally imagine cast iron to look like; a black, heavy skillet with a layer of seasoning on top.