Letting certain ingredients simmer in a cast-iron skillet or pot will strip your cookware of it'a enameled coating and ...

When you've got some nice and meaty pork chops and you want to make the most of them, bust out your dependable cast-iron pan ...

These delicious cast-iron skillet recipes are lower in carbs, calories, saturated fats and sodium to support healthy blood sugar levels.

Grab the 14-inch pan before it’s gone. From camping trips to boat days, Yeti gear is a staple for outdoor occasions of all ...

or some other high-heat cooking oil. For more on that, check out this CNET guide to perfectly seasoning your cast-iron skillet. The No. 1 cast-iron cookware cleaning question is whether or not you can ...

The Queen of Country shared a trick to making this sticky cake that will make the whole process a lot easier.

Put simply, a blue steak is a steak that’s essentially raw on the inside but seared to perfection on the outside. It’s cooked ...

To cook perfect pieces of bacon every time, one expert recommends frying from room temperature in a cast-iron skillet. Nelea Reazanteva – stock.adobe.com She advises not taking it directly out ...

Heat a dry large cast-iron skillet over medium-high. Add 4 slices bacon (about 4 oz.), cut crosswise ½" thick, and cook, stirring often, until browned and crisp, 5–7 minutes. Using a slotted ...

Once it cools and hardens, it's used to make pans, skillets, kadhais (woks), tawas ... If we go by the studies, yes, cooking in cast iron utensils can increase the iron content in your food ...

A cast-iron skillet is a great tool to have in your kitchen, whether you opt to crisp up ingredients for tacos or cut down on clean-up with a one-pot meal. These cast-iron skillet meals feature ...