Celiac disease is not a food allergy or intolerance. It's an autoimmune disease that makes the body attack the small ...

May is Celiac Disease Awareness Month, but all year round, it’s important to pay attention to your peers and their dietary ...

Wheat is a major source of calories, carbohydrates and protein worldwide, and its distinctive gluten proteins are what gives ...

Celiac disease is a serious autoimmune disorder that begins with something as small as a crumb of bread. Triggered by gluten—a protein found in wheat, barley, and rye—it causes the immune ...

New research presented at Digestive Disease Week reveals that kissing after gluten consumption poses minimal risk to celiac ...

Celiac disease is a health condition of the small intestine in which you cannot eat gluten. When a person with celiac disease eats gluten, the immune system, which is supposed to help protect the body ...

People with celiac disease have reported anxiety about ingesting gluten through a kiss, but a new study concludes that they ...

Children with newly diagnosed celiac disease have increased arsenic exposure shortly after transitioning to a gluten-free ...

Following is a transcript of the video. I'm Peter Green. I'm the director of the Celiac Disease Center at Columbia University. Celiac disease is actually a disease of Caucasians. The genes that ...

Celiac disease is an autoimmune disorder where eating gluten causes damage to the small intestine. Celiac disease symptoms may include gas, bloating, a rash, constipation, and fatigue. Once celiac ...

The study could unlock new ways of healing and repairing gastrointestinal illnesses, like Crohn’s or celiac disease ... For example, one biochemical pathway involving a protein called NRF2 ...