Charlie Pennes, founder of White Bark Workwear (whose own apron I recommend, below), says, “If you ask any chef what they always remember as their first ‘nicer apron,’ it’s probably this.

It has also expanded past aprons into other chefs' apparel. How Hedley ... I try to make sure all of my aprons have the same pocket set-up as not to confuse my hands when things inevitably ...