Chef Tony DeRienzo of Abby Park in Milton has turned his passion for competition and healthy dining into a second career as a mixed martial arts fighter and nutrition consultant for the MMA community.

Tony DeRienzo of Raynham, head chef at Abby Park in Milton and a mixed martial arts fighter, has developed SanoVita Meals, a line of pre-cooked high-protein, low-calorie meals for sale to the public.

Joint university studies by Cornell and Michigan showed 50 percent of all such ventures fail within three years, but Executive Chef Tony DeRienzo of the thriving Waterfront Grille in New Bedford ...

Executive Chef Tony DeRienzo and Jordan Knight Novara opens in East Milton Square tomorrow, and the menu by chef Tony DeRienzo features luscious Italian dishes such as Sicilian tuno crudo, ...

Tony DeRienzo knows seafood. The 38-year-old owner and executive chef of the Waterfront Grille in New Bedford, has relied on his passion for ocean flavors and exceptionally fresh seafood to open ...

In Milton, Novara chef Tony DeRienzo draws inspiration from his mother and grandmother's recipes. News Sports Entertainment Lifestyle Opinion Advertise Obituaries eNewspaper Legals. CORONAVIRUS.

He and head chef Tony DeRienzo invited WCVB for a cooking lesson. New Kid on the Block Jordan Knight is an investor in a new restaurant in Milton, called Novara.

Waterfront Grille Executive Chef Tony DeRienzo let The Herald News into his kitchen at his home in Raynham for a video cooking lesson with a delicious and colorful dish of Pan Roasted Swordfish ...

Owner/Executive Chef Tony DeRienzo of Waterfront Grille on New Bedford Harbor is preparing for the opening of his second restaurant: Littlenecks Bar & Grill, to be located at 1073 Main St. (Route ...

Co-owner and Executive Chef Tony DeRienzo chatted with me Monday about the "Hook 'n' Cook" challenge in early August to benefit the Big Brothers Big Sisters Organization.