Chicken Sauce Piquant is a hearty Cajun/Creole dish featuring ... For a variation, try adding smoked sausage, shrimp, or okra. Adjust the spice level to your taste by increasing or reducing ...

Makes 12 to 15 servings 1 tablespoon olive oil 1 pound chicken-apple-sausage, cut into 1/4-inch slices 2 large yellow onions, diced 4 stalks celery, diced 1 large green bell pepper, diced 1 (14 ...

Cut chicken into bite size pieces. Sprinkle with blackening spice, put in bowl and add flour. Stir to coat the chicken evenly. Heat 1/2 cup vegetable oil in Dutch oven. Cook chicken in 2 batches ...

Kevin Litten is making sauce piquant with chicken in a pressure cooker on Monday, January 30, 2017. (Photo by Chris Granger, Nola.com | The Times-Picayune) When I looked around the Internet for ...

In any case, it is delicious, piquant and very easy to make ... It doesn’t get more satisfying than sauteed chicken and sausage in a tangy lemon glaze with fragrant herbs and locally grown ...

Place the chicken breasts between 2 pieces of plastic wrap and pound to an even 1/8-inch thickness using a meat pounder. In a large nonreactive skillet, melt 1/2 tablespoon of the butter in 1/2 ...

There are at least three explanations for why the Italians named this dish chicken scarpariello, or “shoemaker’s chicken.” The first is that chicken bones may sometimes stick out of a diner ...

In this hearty dish of braised chicken legs, unexpected elements become a piquant sauce. Raisins, sherry vinegar, and tomatoes create flavors characteristic of an Italian agro-dolce sauce ...

Cajun and Creole homes have been dining on Sauce Piquant for generations. Some like it with Alligator, some with chicken. The main ingredient can even be seafood. But the process is all the same.

This pared-down version with chicken and sausage comes to the table in about 35 minutes. Brown chicken thighs and sausages in a skillet with a heatproof handle or in a shallow flameproof casserole ...

Drain tomatoes and add to onions. Add peas and chicken broth. Simmer 1 minute. Add oil and stir well. When large pot of water comes to a boil, add spaghetti and boil for 10 minutes. Drain.