When time is tight, a quick and simple recipe can be a game-changer. Skillet Chicken with Artichokes, Lemon, and Feta is a ...

Cook the chicken until the breasts are just done, about 30 minutes. Remove the breasts and continue to cook the legs until done, about 5 minutes longer.

Preheat oven to to 425°F. Whisk together vinegar, olive oil, honey, mustard, salt, garlic powder, oregano, and pepper in a medium bowl until well combined.

Feta-Caper Chicken Marinade (makes enough for four chicken parts or one small roaster) Ingredients: 7 ounces feta cheese, packed in brine. 1 3 1/2-ounce jar of non-pariel capers ...

When feta sits in it, though, the cheese slowly contributes its flavor into the liquid. From a science-y standpoint, ... Place 1½ pounds chicken in a bowl and pour ½ cup feta brine ...

• Take 1 strip of chicken breast at one time and on one corner of the strip, place some spinach, feta cheese and cheddar cheese and roll the strip to the end. • Dip each roll in egg and coat ...