A new graphic cookbook — complete with recipes and comic book-style illustrations — tells the backstories of the names behind ...

Chinese dishes are some of the world's heartiest culinary ... They date back to the Jin Dynasty (A.D. 265-420) and got their name from being widely consumed at festivals held in the spring.

The Chinese say the names of their dishes focus more on appearance than taste or smell. But Westerners are more accustomed to names that describe the ingredients and how they are cooked -- such as ...

Overseas visitors to China are often mesmerised by the multifarious culinary dishes the country boasts. As a result of the vast expanse of the nation and the different lifestyles of its varied ...