From Korea's doenjang and gochujang to Hong Kong's XO sauce and East Asia's fish sauce, Asian cuisines provide hundreds of ...

Another food scandal has been uncovered in China. A group of some 50 factories have been found to be manufacturing artificial sauces and flavourings, some with illegal ingredients, in the Chinese ...

Use in Chinese stir-fries and steamed dishes, and add towards the end of cooking. The sauce is often combined with tofu, beef, or green peppers.

This spicy chilli sauce goes well with both fried rice and noodles. Made in just 20 minutes, schezwan sauce can also be used in various other chinese recipes like chilli manchurian, chilli chicken, ...

Fried fish with corn sauce is a common dish in Cantonese restaurants. At the inexpensive places, you’ll get fried frozen fillets with a cloying, too-thick creamed corn sauce straight out of a can.

One bundle is enough for a light meal, but if you have a large appetite, cook two and mix in a larger amount of the XO sauce and sizzled spring onions. Plain thin Chinese egg noodles can be ...

Chinese New Year falls on 10 February and 2024 ... into the shape of a dragon's tail and served with a fiery tomato sauce. Chef Jeremy Pang visited Borough Market to share a sticky, sweet, salty ...