Upgrade your chip tray bird bubbler by adding clean pebbles to the dip bowl or outer basin. In the dip bowl area, the funnel that serves as the water bubbler must be unobstructed, so pull the ...

The Best Chip and Dip Bowls Will Upstage the Rest of Your Super Bowl Spread. ... Lenox’s porcelain bowl and tray set allows for you to use the 14-inch long tray with or without its 5-ounce ...

It's time to put the final touches on your holiday menus—but that doesn't mean you've figured out exactly how you're going to serve everything. Chances are, you've still got to dig all the right ...

With a mandoline, you should get chips 1/16 to 1/32 of an inch, for about 90 chips. If your slices are thicker, you may need to bake them longer. If they are thinner, you may need to cook them in ...

Amok, amok, amok! HomeGoods is selling a Hocus Pocus-themed chip and dip tray in the shape of a spooky witch hat, in stores now.The chain recently stocked its shelves with these adorable snack ...

I brushed my empanada shells with oil on both sides, put them on a parchment lined sheet tray, and baked them in a 400°F oven for 10 minutes. They bubbled, crisped, and browned nicely.

The chips are obviously sour and salty, and the dip is sour, salty, a little sweet, and a little funky. It should be too much, but it all works.