Chipotle crema already adds a burst of flavor to dishes, but with just a pinch of this seasoning, you can completely ...

Chipotle peppers are smoked and dried jalapeño peppers most commonly used in Mexican cuisine. They can be found plain and ...

Glazed in a sauce made with pepper jelly and chipotles in adobo, these sweet and spicy cocktail meatballs will be the star of your next party. Paige Grandjean is a food editor, recipe developer ...

tangy-sweet adobo sauce is perfect for pepping-up steak, chicken, burritos or even fried eggs. Keep a jar in the fridge for when you’re craving something spicy. Wash the chipotle chillies ...

Meanwhile, prepare romesco: In a blender, combine ¾ cup chopped almonds, ½ cup olive oil, white vinegar, dried garlic, oregano, chipotles, adobo sauce and a pinch of salt. Pulse to combine while ...

A spicy, fruity glaze for your baked ham. Finely chop chipotle peppers (in adobo sauce) and add to a saucepan with plum sauce (or use canned black doris plums in syrup), sake (or white wine), and ...

Well, that was until I tried avocado fries. I’d be lying if I didn’t tell you that I was a wee bit skeptical. I don’t typically like to mess with avocados, as they’re so magnificently delicious on ...