A soft, sugar cookie filled with cinnamon sugar and then drizzled with a sweet sugar glaze. These cinnamon roll cookies are ...

Beat egg whites in a stand mixer fitted with the whisk attachment on medium-high speed until soft peaks form, 2 to 3 minutes. Gradually add powdered sugar, beating until well combined.

To make the dough, in the bowl of a stand mixer, combine the milk, yeast and 1 tsp sugar and set aside for 10 minutes or until frothy. Add the salt, cardamom, 1 egg and remaining 175 g sugar, and ...