This summer, why not try to make your own Classic Maine lobster roll at home ... and it's a guaranteed hit with visitors. This recipe is from Jasper White's Summer Shack Cookbook: The Complete ...

Use just enough mayonnaise to coat the meat. Too little and the lobster roll will taste flat, too much and the roll won’t taste of lobster. Add the diced celery and taste a piece of lobster for ...

When summer arrives, it’s time to savor the best lobster roll recipes that bring coastal flavors to your table. From classic Maine-style rolls with zesty lemon butter to innovative twists ...

‘Tis the season for lobster rolls. All the better if you ... Comfort," shared that her succulent rendition of the classic summertime recipe was inspired by her husband's love of a good lobster ...

Many of our galleries curate recipes or guides from a variety ... large Justin Chapple transforms the ingredients of a classic lobster roll into a genius dip. We like it best scooped up with ...

“I put the recipe together myself ... At Oceanique in Evanston, Chef/Owner Mark Grosz puts a spin on the classic lobster roll with an upmarket open-face sandwich with homemade saffron-togarashi ...

Whether you like yours warm with butter or cold with mayo, these Shore lobster rolls are must-trys this summer.

These fresh lobster-mango spring rolls ... Classic Chinese Dishes" (Chronicle Books, $25). (Courtesy Vivian Truong/Chronicle Books) Culinary trailblazer Roy Choi on ‘The Choi of Cooking ...

Toss the lobster with the lemon juice ... use conventional hot dog rolls, grilling the crusty top and bottom, not the interior. Recipe from Dishing up Maine by Brooke Dojny/Storey Publishing ...

Adapted from “The Summer Shack Cookbook,” by Jasper White (Norton). You can make the lobster salad up to 4 hours ahead. Makes 4 sandwiches. Ingredients For lobster salad 1 small to medium ...