Andhra chicken curry though has many versions, like in coastal regions it is cooked with ground coconut or coconut milk ... Full of rich spices, herbs and cashews, this one is not to be missed! Now ...

2. 2. Fry the onions and add the curry leaves and the spices. Once the onions start to brown, add the cashew and 2 cups of water; cook for about 10 minutes. 3. 3. Add green peas and the coconut milk; ...

Chicken and cashews make such a lovely couple. And here the combination makes for a perfect no-fuss, high-impact curry, as everything ... Combine the carrots, coconut milk, onions, garlic, ginger ...