which is why you might find it on the menu at tiki bars and Asian eateries across the country. Which cocktail is the best ...

For an Asian-inspired twist on this recipe, simply skip the Cajun seasoning and coat the shrimp with my shredded coconut ...

The rich coconut sauce in this rustic seafood dish is typical of recipes from Brazil’s tropical seaside state of Bahia. Shrimp Moqueca is a flavorful seafood stew made with marinated shrimp ...

Add the coconut milk and simmer for 5 minutes. Strain through a fine sieve, season with salt and pepper, and set aside. Season the shrimp with salt and pepper, place on a baking sheet ...