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Tasting Table on MSNTurn Your Coffee Into Dessert With 3-Ingredient Japanese Coffee Jellywhich is essentially fresh-brewed coffee turned into jelly cubes. This caffeinated treat first emerged in Japan in the early ...
But it is often forgotten that coffee can be taken in other ways and in none better than in the form of jelly ... after it began appearing in British, and later U.S., cookbooks?
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