Researchers found that women who drank coffee between the ages of 45 and 60 were more likely to be healthy agers. This was ...

3. “No coffee can be good in the mouth that does not first send a sweet offering of odor to the nostrils.” —Henry Ward ...

“Coffee and tea habits are fairly complex, and these findings support the need for more data and further studies around the impact that coffee and tea can have on reducing cancer risk,” said Lee.

Of course, coffee and tea aren't your only options for the a.m., but they might be among the healthiest. Juice It doesn't have caffeine, but it does have a lot of nutrients.

Of course, coffee and tea aren't your only options for the a.m., but they might be among the healthiest. Juice It doesn't have caffeine, but it does have a lot of nutrients.

Drinking coffee has been linked with a lower risk of certain common cancers, according to research on more than 25,000 people.

Coffee and tea consumption may be associated with a reduced risk of head and neck cancer, a new analysis suggests. Head and neck cancer, referring to cancers of the oral cavity, pharynx, larynx ...

Coffee has higher levels of caffeine than tea, with about 80-100 milligrams per eight-ounce cup compared to 50 in tea. Caffeine has been shown to promote the release of adrenaline, which increases ...

Most people fall into one of two camps: coffee or tea. Of course, some people avoid coffee and tea altogether and might opt for an energy drink, orange juice, soda, or a simple glass of water. But ...