The benefits of urban green spaces in cities, in terms of ecological sustainability, climate modification, and human ...

ON reading the very interesting and suggestive article on “Experiments on the Autumn Colouring of Plants,” by E. Overton, in NATURE for January 26, it occurred to me that the following ...

There are also many colouring options for plant-based emulsified sausage products. A combination of pea protein/wheat gluten/protein powder serves as the base in this example, which is a ...

IN view of the fact that many of Nature's most striking colour effects are produced as the result of harmonious groupings of highly coloured plant life, and that it is to the various plant ...