Creamy, Savory Perfection If you’ve ever wished your grilled chicken had a little more oomph, this dish is about to become ...

Grill the chicken. Grill the chicken thighs over direct, medium-high heat (about 450°F to 500°F) for 4 to 5 minutes per side ...

Chicken Marsala is juicy and savory, with a slightly crisp crust. The sauce has sweet, rich notes from wine. Mushrooms and ...

Hibachi chicken is a flavorful Japanese-inspired dish featuring tender grilled chicken, savory soy-based sauce, and charred ...

Sesame salmon bowls: This Kay Chun one-pot recipe, inspired by chirashi, combines vinegared rice with just-cooked salmon, ...

I'm always looking for dishes with what I call the "wow factor" to serve to family and friends. These are recipes that are ...

2. Heat a large skillet over medium. Add the oil and swirl the pan to coat it. Place the chicken skin side down and cook ...

More than just a salad dressing, this sauce is a flavorful and tenderizing marinade and a refreshing dip as well.

Drain the meat from the marinade and place the marinade into a small saucepan. While the grill heats up, bring marinade to a ...