Do you chow down corn on the cob or munch on maize? More importantly, is there even a difference between them? Ultimately, maize and corn are the same crop, and the two terms only represent ...

Nine thousand years ago, the maize cob was very hard ... Especially when you take corn to be used for other purposes other than to be eaten or be worshipped, but rather to be put into a car ...

But, for some crops like maize, the tedious task of manually shelling the cobs can quickly dilute that joy, especially for small scale farmers who cannot afford a tractor-powered shelling machine.

It’s well established that maize was domesticated from teosinte, a wild Mexican grass. But the route of corn’s spread into what is now the southwestern United States has been more murky: ...

"These findings, which suggest a novel option for integrated pest management for corn earworm larvae, shows that high-flavonoid maize has the potential to be used in a breeding program to develop ...

Corn, or maize, is a grass native to the Americas and ... fresh and sweet summer corn on the cob, and (of course) cornbread are probably the most delicious. Culinary historians often say you ...

The upward revision is due mainly to improved prospects for the maize crop, which is now expected ... mainly as a result of less land under cultivation. Corn, soy and rice together account for ...

Nine thousand years ago, the maize cob was very hard ... Especially when you take corn to be used for other purposes other than to be eaten or be worshipped, but rather to be put into a car ...